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Maxwell’s Bourbon Dinner at East Bank Club
September 14, 2017 @7:00 pm-9:00 pm$45
From bourbon-roasted oysters, to bourbon-glazed skirt steak and salmon, and even maple-bourbon doughnuts, we’ll treat you to a dining experience like no other. The meal includes a tasting of some of our favorite bourbons.
Thursday, September 14, 7 p.m.
$45 per person (includes tax and 20% gratuity)
This event is open to adults 21 and over only.
To make a reservation, please contact Maxwell’s Manager Charles Reid directly at firstname.lastname@example.org or (312) 527-5800, extension 671.
Bourbon Dinner Menu
spicy bacon butter
bourbon braised pork ragout
Wilted Spinach Salad
bourbon, brown sugar, mustard glaze
Skirt Steak Skewer
wild mushrooms and peas
Bourbon Roasted Sweet Potatoes
bourbon caramel ice cream, pecan brittle
maple bourbon glaze