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Angel’s Envy Whiskey Dinner
November 21, 2016 @7:00 pm-11:00 pm
$45
Please join us for an exclusive dinner pairing with Angel’s Envy Whiskey. Chef Michael Dean Reynolds will be presenting a three course meal that compliments the flavors of three Angel’s Envy whiskey cocktails, including one made with their rum finished straight Rye.
1st Course
Sweet Potato flan, sage cream and sweet potato chips
2nd Course
Hanger steak and prawn (surf and turf) smoked mushroom and steak sauce
3rd Course
Chocolate mousse, poached pear and preserved lemon
For more information please visit our website, http://www.therookerychicago.com or email info@therookerychicago.com